Baked Beans
Baked Beans
2 small cans pork & beans
4 slices bacon, chopped
½ onion, chopped
½ green pepper, chopped
½ C. brown sugar
1/4 C. ketchup
¼ C. mustard or relish
2 t. Worcestershire sauce
Cook bacon, remove. Drain off most of fat. You can drain off all the fat if you're using a non stick pan. Sauté peppers and onions for 2-3 minutes. Add remaining ingredients. Pour into casserole dish. Cover and bake at 350˚ for 30 minutes.
This is EASY and a big hit!
